SHORT DESCRIPTION
Discover the authentic flavor of Southern Italy with our Bagnolese Scamorza Cheese, a traditional Italian stretched-curd cheese crafted in Campania using selected milk from the Bagnolese DOP Consortium and artisan techniques. Delicate, creamy, and versatile, this cheese is perfect for melting, grilling, and rustic recipes.
TASTE & TEXTURE
This traditional Italian cheese features delicate milky notes with a buttery finish and a soft elastic texture. Its smooth consistency makes it ideal for cooking, melting, or enjoying fresh.
FRESHNESS & SHIPPING
All our cheeses are carefully packaged to preserve freshness, aroma, and quality during transport. Refrigerated shipping ensures that every product arrives in perfect condition, ready to be enjoyed across Europe.
PRODUCT DETAILS
Origin: Campania, Italy
Milk Type: Milk from the Bagnolese DOP Consortium
Texture: Soft and Elastic
Flavor: Delicate and Buttery
Fat Content: Medium Fat Content
Weight: 300 gr
Storage: Keep Refrigerated between 0°C and 4°C
Shipping: Refrigerated Shipping Available