
🍅 These San Marzano DOP peeled tomatoes from Masseria Andolfo are the gold standard of Italian tomato excellence. Grown exclusively in the fertile lands of the Agro Sarnese-Nocerino and processed within 24 hours of harvest, they are known for their sweet flavor, low acidity, and firm, fleshy texture with few seeds.
Certified DOP 🇮🇹 (Protected Designation of Origin), they are the ideal ingredient for gourmet sauces, Neapolitan pizza, and traditional Italian recipes. A true delicacy straight from the heart of Campania, handmade with love and tradition.
INGREDIENTS
San Marzano DOP peeled tomatoes (60%), tomato juice (40%).
STORAGE
Store in a cool, dry place, away from heat sources.
Once opened, transfer to a non-metallic container and refrigerate. Consume within 2–3 days.
👉 For the best taste, warm slowly or crush by hand to preserve texture.
SHIPPING
🚚 We ship throughout Europe within 24–48h using eco-friendly, impact-resistant packaging.
Each item is carefully packed to preserve quality and freshness.
FAQ
Are these real San Marzano tomatoes?
Yes! These are DOP-certified San Marzano tomatoes grown in the Agro Sarnese-Nocerino area.
What dishes are they best for?
They're perfect for high-end sauces, pizza, and any recipe that calls for authentic, flavorful tomatoes.