🌿 A typical recipe from Naples made with cooked escarole, black olives, capers, and extra virgin olive oil. Great for pizzas, savory pies, or as a flavorful side dish.
INGREDIENTS:
Escarole (endive), sunflower oil, extra virgin olive oil, black olives, capers, garlic, salt.
STORAGE:
📦 Store in a cool, dry place. Refrigerate after opening and consume within a few days.
SHIPPING:
🚚 Shipped in glass jar. No refrigeration required during shipping.
FAQ:
🍕 How can I use it?
Delicious on pizza, in savory bakes, or with fish.
🌱 Does it contain preservatives?
No, only natural ingredients and mild pasteurization.