Rolled pancetta is a traditional aged pork belly from Campania, known for its rich, savory flavor and tender texture.
It is salted, spiced, and rolled before a slow aging process that brings out its full aroma and taste.
Perfect thinly sliced on charcuterie boards, rustic sandwiches, or as an ingredient in hearty Italian dishes.
Handcrafted by Salumificio Barbato, it is shipped in certified refrigerated packaging for guaranteed freshness.
🧬 INGREDIENTS
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Italian pork belly
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Salt
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Pepper
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Natural flavorings
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Preservative: E252 (potassium nitrate)
Gluten-free and lactose-free product.
🧊 STORAGE
Keep refrigerated between 0°C and +4°C.
👉 Once opened, wrap in food-grade paper or a dry cloth and consume within 7 days.
Can be frozen in portions.
🚚 SHIPPING
We ship across Europe using certified refrigerated packaging that maintains the cold chain.
The pancetta is packaged on the same day it ships to ensure freshness.
❓ FAQ
Is it smoked?
No, this rolled pancetta is not smoked. It’s dry-cured and seasoned following Campanian tradition.
Can it be frozen?
Yes, it can be frozen. We suggest slicing it first and storing in portions.
How long does it last?
Vacuum-packed, it lasts up to 60 days in the fridge. Once opened, consume within 7 days.