To ensure the freshness of our products, all orders will be shipped on Monday and Tuesday.
It is a canestrato cheese destined for a maturation of at least 4 months; its aroma is intense and the taste is tasty.
The rind is striped, of intense brown color tending to greenish because treated on the surface with olive oil; the paste is compact, semi-hard or hard depending on the seasoning, with a straw yellow color.
Store the product once the package is opened, in the refrigerator at a temperature of +4.
Consume by the expiration date on the package.